The menu offers seven desserts and six dessert wines, and it’s a pleasure to pair the plate of gingersnap cookies, Stilton cheese and fruit preserves with a glass of port. And the caramelized banana tarte Tatin, served with warm dulce de leche ice cream almond brittle, melds international flavors in a way that is both uniquely American and typical of Americana.
Image Source : Americana Restaurant
Article Source :Americana Restaurant
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